Crispy and Delicious: Discover the Best Baked Chicken Tenders Recipes - No Breading Required!

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Are you tired of the same old breaded chicken tenders recipe? Do you want to try something new and innovative? Look no further than these crisp and delicious baked chicken tenders recipes that require no breading!

Whether you are looking for a healthy alternative or just want to switch up your dinner routine, these recipes are sure to satisfy. From spicy buffalo style to lemon herb, there is a flavor for every palate.

Don't let the lack of breading fool you - these chicken tenders are still crunchy and full of flavor. Plus, they are easy to make and perfect for a quick weeknight dinner or meal prep for the week ahead.

So, what are you waiting for? Get ready for mouthwatering, crispy and delicious chicken tenders that are sure to become a staple in your recipe collection. Check out the best baked chicken tender recipes out there today!


Introduction

Chicken tenders are one of the most mouth-watering dishes that everyone loves to eat. But, some people love to avoid breading and prefer healthy food. If you're one of them, we have great news for you! In this article, we'll be covering the comparison of crispy and delicious baked chicken tenders recipes – no breading required!

Baked Chicken Tenders Recipe – Traditional vs Breading Free

The traditional recipe for making chicken tenders involves coating the chicken in flour, egg wash, and breadcrumbs before baking or frying. But if you want to avoid breading, there are many alternatives.

Traditional Recipe

The traditional recipe is always a favorite. The breading adds extra crispiness to the chicken, which is hard to beat. Coating the chicken in flour and breadcrumbs creates a delightfully crunchy exterior with juicy and tender meat inside.

Breading-free Recipe

The breading-free recipe is a healthy alternative for those who want to avoid high calories and gluten. Sticky sauce, parmesan cheese or almond flour can be used to coat the chicken, which not only adds flavor but also keeps it tender and juicy.

Ingredients & Nutritional Values Comparison

One of the most crucial factors while searching for the best-baked chicken tenders recipes is the ingredients used and their nutritional values. Let's look at the comparison of ingredients used and their nutritional information between a traditional recipe and a breading-free recipe:

Ingredients Traditional Recipe Breading-free Recipe
Chicken Breast 4 oz 4 oz
Breadcrumbs 1/2 Cup 0 Cup
Flour 1/2 Cup Almond flour, 1/2 Cup
Vegetable oil 2 Tbsp 1 Tbsp
Egg 1 2 Egg Whites
Grated Parmesan Cheese 0 Cup 1/3 Cup
Nutrition Values Calories: 323; Fat: 10g, Protein: 37g, Carbs: 19g, Fiber: 1g Calories: 234; Fat: 12g, Protein: 34g, Carbs: 5g, Fiber: 2g

The above comparison table shows that the calories, protein, and fat content are high in a breading-free recipe compared to a traditional recipe. However, it contains low carb and more fiber, making it an excellent choice for a healthy lifestyle.

Cooking Tips

Traditional Recipe:

If you're using the traditional recipe to make chicken tenders, here are some useful tips:

  • Always use chicken breast - it has little fat than other cuts.
  • Season the flour and breadcrumb mixture with salt, pepper, garlic powder, and paprika.
  • To avoid drying out the chicken, you can coat it with oil before baking.

Breading-free Recipe:

Here are some cooking tips for those using the breading-free recipe:

  • Use chicken thighs instead of chicken breasts as more moisture means tender chicken.
  • Instead of egg, you can use Greek yogurt to coat the chicken; it helps to keep it moist.
  • Bake the chicken on a wire rack in a pre-heated oven for more even browning and crispiness.

Conclusion

Both the traditional recipe and the breading-free recipe have their unique taste and nutrition benefits. You decide which one will amaze your taste buds! With these tips and tricks, you can prepare crispy and delicious baked chicken tenders without compromising flavor or health benefits. Happy Cooking!


Thank you for taking the time to read through our article on discovering the best baked chicken tenders recipes that don't require any breading. We hope that you have found some useful tips and tricks that will help you create crispy and delicious chicken tenders without all of the extra carbs and calories that come with traditional breading.

Whether you are following a low-carb diet, trying to make healthier food choices, or just looking for a new way to enjoy your favorite chicken dish, these recipes are sure to satisfy. From classic flavors like garlic and herb to more exotic options like curry and turmeric, there is something for everyone to enjoy!

So what are you waiting for? Go ahead and give these recipes a try and let us know how they turned out! We would love to hear your feedback and any modifications or tweaks that you made to make them even better. As always, thanks for visiting our blog and we look forward to bringing you more tasty and healthy recipes in the future.


People Also Ask About Crispy and Delicious: Discover the Best Baked Chicken Tenders Recipes - No Breading Required!

  1. What are baked chicken tenders?
  2. How do I make baked chicken tenders crispy?
  3. What are some recipes for baked chicken tenders without breading?
  4. Can I use different seasonings for baked chicken tenders?
  5. What are some sides that go well with baked chicken tenders?

Answers:

  1. Baked chicken tenders are boneless, skinless chicken breast strips that are coated in a mixture of flour, spices, and often breadcrumbs before being baked in the oven.
  2. To make baked chicken tenders crispy without breading, it's important to start with dry chicken. Pat the chicken strips dry with paper towels before seasoning them with your preferred spices. Bake the chicken on a wire rack placed on top of a baking sheet to allow for air circulation around the chicken, which will help it crisp up. For extra crispiness, broil the chicken for a minute or two at the end of the cooking time.
  3. There are many recipes for baked chicken tenders without breading. Some options include using almond flour, coconut flour, or ground oats as a coating. You can also season the chicken with a variety of spices and herbs such as garlic powder, paprika, and thyme.
  4. Yes! Feel free to experiment with different seasonings for your baked chicken tenders. Some popular options include Italian seasoning, cajun seasoning, and lemon pepper seasoning.
  5. There are many sides that pair well with baked chicken tenders, such as roasted vegetables, sweet potato fries, or a side salad. You can also dip the chicken in your favorite sauce, such as honey mustard or ranch dressing.