Deliciously Tender & Timeless: 10 Unbeatable Crockpot Chicken Leg Recipes

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Calling all chicken lovers! Are you tired of the same old chicken dishes every week? Do you want to spice up your cooking routine with some mouthwatering and savory flavors? Well, look no further than these 10 unbeatable crockpot chicken leg recipes.

Imagine coming home after a long day at work or running errands, and being greeted by the aroma of tender chicken legs slow-cooking in savory spices and sauces. These recipes not only save you time and effort, but they also create a tantalizing meal that will have your taste buds dancing with joy.

These recipes cater to a range of tastes, from spicy to sweet, and can be paired with anything from rice to salad. Don't believe us? How about trying the Honey Garlic Chicken Legs or Spicy Chicken Legs with Creamy Ranch Sauce and see for yourself.

So, whether you're looking for an easy weeknight dinner or a dish to impress your guests, these crockpot chicken leg recipes are guaranteed to hit the spot. So grab your crockpot and let's get cooking!


Deliciously Tender & Timeless: 10 Unbeatable Crockpot Chicken Leg Recipes

If you’re looking for a simple and savory meal idea, these 10 crockpot chicken leg recipes will be sure to impress. Not only are they easy to make, but they are also deliciously tender and timeless.

1. Classic BBQ Chicken Legs

Ingredients:

  • 8 chicken legs
  • 1/2 cup ketchup
  • 1/2 cup brown sugar
  • 1/4 cup apple cider vinegar
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions:

  1. Mix together ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, garlic powder, onion powder, salt, and pepper in a bowl.
  2. Add chicken legs to the crockpot and pour sauce over chicken legs.
  3. Cook on low for 6-8 hours or until chicken legs are fully cooked.

Nutrition: 282 calories, 21g protein, 10g fat, 27g carbohydrates

2. Lemon Garlic Chicken Legs

Ingredients:

  • 8 chicken legs
  • 1/4 cup olive oil
  • 1/4 cup lemon juice
  • 3 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. Mix together olive oil, lemon juice, garlic, oregano, salt, and pepper in a bowl.
  2. Add chicken legs to the crockpot and pour sauce over chicken legs.
  3. Cook on low for 6-8 hours or until chicken legs are fully cooked.

Nutrition: 268 calories, 21g protein, 18g fat, 2g carbohydrates

3. Honey Mustard Chicken Legs

Ingredients:

  • 8 chicken legs
  • 1/4 cup honey
  • 1/4 cup mustard
  • 2 tablespoons olive oil
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt

Instructions:

  1. Mix together honey, mustard, olive oil, apple cider vinegar, garlic powder, salt in a bowl.
  2. Add chicken legs to the crockpot and pour sauce over chicken legs.
  3. Cook on low for 6-8 hours or until chicken legs are fully cooked.

Nutrition: 255 calories, 20g protein, 13g fat, 15g carbohydrates

4. Buffalo Chicken Legs

Ingredients:

  • 8 chicken legs
  • 1/2 cup hot sauce
  • 3 tablespoons butter, melted
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt

Instructions:

  1. Mix together hot sauce, butter, Worcestershire sauce, garlic powder, salt in a bowl.
  2. Add chicken legs to the crockpot and pour sauce over chicken legs.
  3. Cook on low for 6-8 hours or until chicken legs are fully cooked.

Nutrition: 298 calories, 19g protein, 18g fat, 2g carbohydrates

5. Teriyaki Chicken Legs

Ingredients:

  • 8 chicken legs
  • 1/2 cup soy sauce
  • 1/2 cup brown sugar
  • 1/4 cup apple cider vinegar
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, minced
  • 1/4 teaspoon black pepper

Instructions:

  1. Mix together soy sauce, brown sugar, apple cider vinegar, garlic, ginger, and black pepper in a bowl.
  2. Add chicken legs to the crockpot and pour sauce over chicken legs.
  3. Cook on low for 6-8 hours or until chicken legs are fully cooked.

Nutrition: 319 calories, 23g protein, 13g fat, 29g carbohydrates

6. Mediterranean Chicken Legs

Ingredients:

  • 8 chicken legs
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup chopped parsley

Instructions:

  1. Mix together olive oil, lemon juice, garlic, oregano, salt, and pepper in a bowl.
  2. Add chicken legs to the crockpot and pour sauce over chicken legs.
  3. Cook on low for 6-8 hours or until chicken legs are fully cooked.
  4. Garnish with chopped parsley before serving.

Nutrition: 230 calories, 19g protein, 16g fat, 2g carbohydrates

7. Creamy Mushroom Chicken Legs

Ingredients:

  • 8 chicken legs
  • 1/2 cup chicken broth
  • 1/2 cup heavy cream
  • 1 cup mushrooms, sliced
  • 3 cloves garlic, minced
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. In a skillet over medium-high heat, sauté mushrooms and garlic until tender.
  2. Add chicken legs to the crockpot and pour chicken broth over chicken legs. Top with sautéed mushrooms.
  3. Cook on low for 6-8 hours or until chicken legs are fully cooked.
  4. In the last 30 minutes of cooking, add heavy cream, thyme, salt, and black pepper to the crockpot. Stir until well combined.

Nutrition: 336 calories, 19g protein, 27g fat, 4g carbohydrates

8. Mexican Chicken Legs

Ingredients:

  • 8 chicken legs
  • 1 can diced tomatoes with green chiles, undrained
  • 1/4 cup chicken broth
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt

Instructions:

  1. Mix together diced tomatoes with green chiles, chicken broth, chili powder, cumin, paprika, and salt in a bowl.
  2. Add chicken legs to the crockpot and pour sauce over chicken legs.
  3. Cook on low for 6-8 hours or until chicken legs are fully cooked.

Nutrition: 187 calories, 19g protein, 8g fat, 10g carbohydrates

9. Balsamic Chicken Legs

Ingredients:

  • 8 chicken legs
  • 1/4 cup balsamic vinegar
  • 1/4 cup honey
  • 2 cloves garlic, minced
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. Mix together balsamic vinegar, honey, garlic, basil, salt, and black pepper in a bowl.
  2. Add chicken legs to the crockpot and pour sauce over chicken legs.
  3. Cook on low for 6-8 hours or until chicken legs are fully cooked.

Nutrition: 241 calories, 19g protein, 10g fat, 16g carbohydrates

10. Orange Ginger Chicken Legs

Ingredients:

  • 8 chicken legs
  • 1/2 cup orange juice
  • 1 tablespoon honey
  • 1 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 1 teaspoon ginger, minced
  • 1 clove garlic, minced
  • 1/2 teaspoon salt

Instructions:

  1. Mix together orange juice, honey, soy sauce, rice vinegar, ginger, garlic, and salt in a bowl.
  2. Add chicken legs to the crockpot and pour sauce over chicken legs.
  3. Cook on low for 6-8 hours or until chicken legs are fully cooked.

Nutrition: 213 calories, 19g protein, 6g fat, 19g carbohydrates


Thank you for taking the time to read our article, Deliciously Tender & Timeless: 10 Unbeatable Crockpot Chicken Leg Recipes. We hope you found it informative and helpful in your cooking endeavors. The recipes we shared are perfect for busy individuals or families who want to enjoy a flavorful and healthy meal without sacrificing too much time in the kitchen. By using a crockpot, you can prepare meals with minimal effort and maximum taste. Plus, chicken legs are an affordable and versatile ingredient that can be used in various dishes, from soups to stews and everything in between. Whether you prefer spicy or sweet flavors, our recipe collection has something for everyone.If you try any of these recipes, we would love to hear your feedback. Please feel free to share your thoughts or ask any questions in the comments section. We're always happy to help and connect with fellow food enthusiasts. In conclusion, we hope you'll add these delicious crockpot chicken leg recipes to your menu this week. They're easy to make, nutritious, and sure to satisfy even the pickiest eaters. Thank you again for reading, and we look forward to sharing more culinary inspiration with you in the future. Happy cooking!


People Also Ask about Deliciously Tender & Timeless: 10 Unbeatable Crockpot Chicken Leg Recipes

  • What are some benefits to cooking chicken legs in a crockpot?
  • What are some common ingredients used in crockpot chicken leg recipes?
  • How long does it typically take to cook chicken legs in a crockpot?
  • Can I use frozen chicken legs in these recipes?
  1. Benefit of cooking chicken legs in a crockpot: Using a crockpot to cook chicken legs allows for the meat to become incredibly tender and juicy while still retaining its flavorful taste.
  2. Common ingredients used in crockpot chicken leg recipes: Some common ingredients include garlic, onion, soy sauce, honey, brown sugar, paprika, and various herbs (such as rosemary and thyme).
  3. Cooking time for chicken legs in a crockpot: Generally, it takes around 4-6 hours on low or 2-3 hours on high heat to cook chicken legs in a crockpot. However, this can vary depending on the recipe and the size of the chicken legs.
  4. Using frozen chicken legs: While it is possible to use frozen chicken legs in crockpot recipes, it is recommended to thaw them out first to ensure even cooking and optimal flavor absorption.