Discover the Perfect Recipe for Savory Beef Enchiladas – A Mexican Cuisine Delight!

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If you're craving for a delicious and satisfying Mexican cuisine, beef enchiladas are the perfect meal for you. This savory dish offers a flavorful combination of spices, cheese, and tender beef wrapped in a corn tortilla. But, what makes a beef enchilada truly perfect?

Discovering the perfect recipe for beef enchiladas takes trial and error, but with a bit of creativity and some expert tips, you can create an impressive and delicious meal your family and friends will love. The secret to making perfect beef enchiladas lies in the preparation of the meat, tortillas, and sauce.

So, if you're ready to take your cooking game to the next level, this article will guide you on how to make the perfect recipe for savory beef enchiladas. Continue reading to uncover the techniques and ingredients necessary to take your taste buds on a journey south of the border.

From selecting the right cut of beef to making your own homemade chili sauce, we'll take you through every step of the process. So take a seat, grab a pen and let's get started on discovering the perfect recipe for savory beef enchiladas!


Discover the Perfect Recipe for Savory Beef Enchiladas – A Mexican Cuisine Delight!

Are you in the mood for some authentic Mexican cuisine? Look no further than this delicious recipe for savory beef enchiladas. These enchiladas are filled with seasoned ground beef and smothered in a tangy tomato sauce – the perfect combination of flavors to satisfy your Mexican food cravings.

Ingredients:

  • 1 lb. ground beef
  • 1 tbsp. chili powder
  • 1 tsp. cumin
  • 1/2 tsp. garlic powder
  • 1/2 tsp. onion powder
  • 1/4 tsp. salt
  • 1/4 tsp. black pepper
  • 12 corn tortillas
  • 2 cups shredded cheese (cheddar or Mexican blend)
  • 1 can (15 oz) tomato sauce
  • 1/2 cup water
  • 2 tbsp. vegetable oil

Instructions:

  1. In a large skillet, brown the ground beef over medium heat until it's fully cooked through.
  2. Add the chili powder, cumin, garlic powder, onion powder, salt, and black pepper to the skillet. Mix well to combine and cook for an additional 2-3 minutes to allow the spices to blend with the meat.
  3. Preheat your oven to 375°F.
  4. Warm up the tortillas in the microwave or on a griddle for about 30 seconds to make them more pliable.
  5. In a separate pot, combine the tomato sauce and water. Heat up the mixture until it comes to a simmer.
  6. Grease a 9 x 13 inch baking dish with the vegetable oil.
  7. Take one tortilla and add about 2 tablespoons of the beef mixture to the center. Roll up the tortilla and place it seam-side down in the baking dish. Repeat with the remaining tortillas until all are filled and arranged in the dish.
  8. Pour the tomato sauce mixture over the enchiladas, making sure they're covered evenly.
  9. Sprinkle the shredded cheese over the top of the enchiladas.
  10. Cover the baking dish with foil and bake for 25 minutes.
  11. Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and lightly browned.
  12. Serve hot and enjoy!

Nutrition:

One serving (2 enchiladas) contains approximately:

  • Calories: 407
  • Total Fat: 22g
  • Saturated Fat: 9g
  • Cholesterol: 84mg
  • Sodium: 573mg
  • Total Carbohydrates: 24g
  • Dietary Fiber: 4g
  • Sugar: 6g
  • Protein: 28g

Enjoy this delicious and easy-to-make recipe for savory beef enchiladas! Yum!


Thank you for taking the time to read our blog post and learn about the perfect recipe for savory beef enchiladas! We hope you are inspired to try making this delicious Mexican cuisine delight in your own kitchen.

Don't hesitate to experiment with different ingredients and spices to make the recipe your own. Whether you prefer your enchiladas spicy, mild, or somewhere in between, this dish is sure to satisfy your cravings for bold flavors and hearty comfort food.

If you enjoyed reading this post, be sure to check out our other articles on Mexican cuisine and cooking tips. We always welcome feedback and suggestions for future content, so please feel free to leave a comment or contact us directly. Happy cooking!


People Also Ask about Discover the Perfect Recipe for Savory Beef Enchiladas – A Mexican Cuisine Delight!

  1. What are beef enchiladas?

    2. Beef enchiladas are a classic Mexican dish made with tortillas filled with seasoned ground beef, cheese, and other ingredients, then rolled up and covered in a savory sauce.

  2. What kind of meat is best for beef enchiladas?

    3. Ground beef is the most commonly used meat for beef enchiladas. However, you can also use shredded beef or steak if you prefer.

  3. What spices are used in beef enchiladas?

    4. Typically, beef enchiladas are seasoned with chili powder, cumin, garlic powder, and oregano. You can adjust the amount of spices to your taste.

  4. What kind of cheese is used in beef enchiladas?

    5. Traditionally, a mild cheddar or Monterey Jack cheese is used for beef enchiladas. However, you can also use other types of cheese like queso fresco or a Mexican blend.

  5. What is the best sauce for beef enchiladas?

    6. A red enchilada sauce is the most common sauce used for beef enchiladas. You can make your own or use a store-bought version. Green enchilada sauce can also be used if you prefer a milder flavor.