Indulge in the Ultimate Apple Delight: Heavenly Apple Crisp Recipe Without Oats
Are you looking for the perfect dessert to satisfy your sweet tooth? Look no further than this Heavenly Apple Crisp Recipe Without Oats! With its crispy and buttery topping and juicy apple filling, this dessert is sure to impress.
What sets this recipe apart from other apple crisps is its lack of oats. Instead, a mixture of flour, sugar, and cinnamon is used to create the crumble topping. This gives the dessert a lighter and more delicate texture that perfectly complements the sweetness of the apples.
To make this recipe even more heavenly, serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream. Your taste buds won't be able to resist!
Whether you're entertaining guests or simply treating yourself, this Apple Crisp Recipe Without Oats is the ultimate indulgence. So grab your mixing bowl and get ready to delight in the heavenly flavors of fall!
Indulge in the Ultimate Apple Delight: Heavenly Apple Crisp Recipe Without Oats
If you love apples and are looking for a warm and comforting dessert, this heavenly apple crisp recipe without oats is the ultimate indulgence! Made with fresh apples, a hint of cinnamon, and a buttery crumb topping, it is easy to make and absolutely delicious. Serve it warm with a scoop of vanilla ice cream for the perfect ending to any meal.
Ingredients:
- 6-7 medium-sized apples, peeled and sliced
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar
- 1/4 cup white sugar
- 1 tsp ground cinnamon
- 1/4 tsp salt
- 1/2 cup unsalted butter, melted
Instructions:
- Preheat the oven to 375°F (190°C).
- Grease a 9x13 inch baking dish with butter or cooking spray.
- In a large mixing bowl, combine the sliced apples, all-purpose flour, brown sugar, white sugar, ground cinnamon, and salt. Mix well until the apples are coated evenly.
- Pour the melted butter into the mixing bowl with the apple mixture and stir until everything is well combined.
- Transfer the apple mixture into the baking dish and spread it out evenly.
- Bake the apple crisp for about 45 minutes or until the topping is golden brown and the apples are tender.
- Remove from the oven and let it cool for a few minutes before serving.
- Serve warm with a scoop of vanilla ice cream.
Nutrition:
- Calories: 283
- Total Fat: 14.4g
- Saturated Fat: 8.9g
- Cholesterol: 37mg
- Sodium: 68mg
- Total Carbohydrates: 39.2g
- Dietary Fiber: 2.2g
- Total Sugars: 29.6g
- Protein: 1.2g
This heavenly apple crisp recipe without oats is sure to become a family favorite. It is perfect for any occasion and is easy to customize by adding your favorite nuts, spices, or even a splash of vanilla extract. Give it a try today and indulge in the ultimate apple delight!
Thank you for taking the time to indulge yourself in our Ultimate Apple Delight: Heavenly Apple Crisp Recipe Without Oats. We hope you found the recipe to be as satisfying and delicious as we did. This recipe is perfect for any occasion and can easily be customized to your liking with different types of apples or toppings.
Don't forget to share this recipe with your friends and family so they too can experience the heavenly taste of this delightful apple crisp. It's a great way to show them how much you care and to impress them with your cooking skills. You can also experiment with different types of ice cream or whipped cream toppings to make it even more special.
We appreciate your support and look forward to hearing about your experiences making this recipe. Please feel free to leave us comments or questions below, and don't forget to check out our other blog posts for more delicious recipes and cooking tips. Thank you again for visiting and happy cooking!
Are you looking for a delicious and easy dessert recipe that will satisfy your sweet tooth? Look no further than this Heavenly Apple Crisp Recipe Without Oats! Here are some commonly asked questions about this recipe:
- What ingredients do I need to make this apple crisp?
- Apples
- Brown sugar
- All-purpose flour
- Ground cinnamon
- Ground nutmeg
- Salt
- Butter
- How do I make this apple crisp?
- Preheat your oven to 375°F.
- Peel and slice apples and place them in a baking dish.
- In a separate bowl, mix together brown sugar, flour, cinnamon, nutmeg, and salt.
- Cut in cold butter until mixture is crumbly.
- Sprinkle mixture over apples.
- Bake in preheated oven for 45-50 minutes or until apples are tender and topping is golden brown.
- Can I use a different type of fruit?
- Can I make this recipe ahead of time?
- What can I serve with this apple crisp?
To make this heavenly apple crisp recipe without oats, you'll need the following ingredients:
To make this heavenly apple crisp recipe without oats, follow these steps:
Yes, you can substitute other fruits such as peaches, pears, or berries in this recipe. However, adjust the cooking time accordingly based on the type of fruit you use.
Yes, you can prepare the apple crisp ahead of time and store it in the refrigerator for up to 2 days. When ready to serve, reheat in the oven at 350°F for 15-20 minutes.
This heavenly apple crisp recipe without oats is delicious on its own, but you can also serve it with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special treat.