Tenderize Your Taste Buds with these Effortless Cube Steak Recipes
Tired of having the same old steak every time? Why not try cube steak instead? Not only is it more affordable, but it's also versatile and easy to cook. Plus, with these effortless cube steak recipes, you can tenderize your taste buds and enjoy a delicious meal in no time!
First up, we have the classic Smothered Cube Steak. This savory dish features tenderized cube steak smothered in a creamy, flavorful gravy. It's perfect for a cozy night in or a quick weeknight dinner. With just a few simple ingredients, you can create a mouthwatering meal that will leave you feeling satisfied.
If you're in the mood for something spicy, then our Spicy Fried Cube Steak is the recipe for you. Crispy and coated in a flavorful spice blend, this dish is sure to heat things up. Pair it with some mashed potatoes and veggies for a balanced meal that will leave your taste buds tingling.
Last but not least, we have our easy Slow Cooker Cube Steak recipe. This comfort food classic features tenderized steak cooked low and slow in a savory brown gravy. The best part? You can set it and forget it, letting the slow cooker do all the work while you go about your day. The result is a melt-in-your-mouth meal that's perfect for any occasion.
So what are you waiting for? Tenderize your taste buds with these effortless cube steak recipes and discover your new favorite dish today!
Effortless Cube Steak Recipes: Tenderize Your Taste Buds
Cube steak can be a tough and chewy choice of meat, but it doesn't have to be! With these effortless recipes, your taste buds will be in heaven. The best part? Minimal effort required!
Ingredients:
- 4 cube steaks
- 1 cup flour
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 eggs
- 1/4 cup milk
- 1/2 cup bread crumbs
- 1 tablespoon Italian seasoning
- 1/4 cup vegetable oil
Instructions:
Recipe 1: Southern Fried Cube Steak
- Mix flour, garlic powder, onion powder, paprika, salt, and black pepper in a bowl.
- Beat eggs and milk together in a separate bowl.
- Dip each cube steak into the flour mixture, then into the egg mixture, and finally into the breadcrumbs mixed with Italian seasoning.
- Heat vegetable oil in a skillet over medium-high heat.
- Cook cube steaks until golden brown and crispy on both sides (about 3-4 minutes per side).
- Drain on paper towels before serving.
Recipe 2: Slow Cooker Cube Steak with Gravy
- Combine flour, garlic powder, onion powder, paprika, salt, and black pepper in a bowl.
- Dredge each cube steak in the flour mixture and set aside.
- Add 1/4 cup of vegetable oil to a skillet and heat over high heat. Brown each side of the cube steaks for about 2 minutes per side, then transfer to a slow cooker.
- Add 1 can of cream of mushroom soup and 1 can of beef broth to the slow cooker. Stir together.
- Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours.
- Serve with mashed potatoes and vegetables.
Nutrition:
Recipe 1: Southern Fried Cube Steak
- Serving Size: 1 cube steak
- Calories: 430
- Protein: 29g
- Fat: 20g
- Carbohydrates: 32g
- Sugar: 1g
- Sodium: 360mg
Recipe 2: Slow Cooker Cube Steak with Gravy
- Serving Size: 1 cube steak with gravy
- Calories: 350
- Protein: 25g
- Fat: 16g
- Carbohydrates: 25g
- Sugar: 1g
- Sodium: 950mg
These effortless cube steak recipes are sure to become a family favorite. Perfect for any day of the week, they are sure to satisfy any craving for comfort food without requiring too much effort. Which one will you try first?
Dear valued visitors,
As you come to the end of this blog post, we hope that you have learned a lot about how to tenderize your taste buds with some amazing cube steak recipes. We understand that sometimes cooking can be daunting, but with the right ingredients and some simple techniques, it can be quite easy and fun. Whether you're a seasoned cook or a beginner, these recipes are perfect for anyone looking for a tasty and effortless meal.
Furthermore, we emphasized the importance of choosing the right cut of meat for your dish. Cube steaks are versatile and delicious, making them an excellent choice for any number of recipes. By mastering some simple techniques such as marinating or pounding, you can make even the toughest cut of meat tender and flavorful. With these effortless recipes, you can tantalize your taste buds, impress your friends and family, all while saving time in the kitchen.
We hope that you have enjoyed this post, and we encourage you to try out some of these recipes in your own kitchen. Don't be afraid to experiment and take risks, after all, cooking is all about creativity and having fun. So, tenderize your taste buds with these fantastic cube steak recipes and savor every bite!
People also ask about Tenderize Your Taste Buds with these Effortless Cube Steak Recipes:
- What is cube steak?
- How do you tenderize cube steak?
- What are some easy recipes for cube steak?
- Can you cook cube steak in a slow cooker?
Answers:
- Cube steak is a cut of beef that has been tenderized by pounding it with a meat mallet. It is often used for dishes such as chicken fried steak or stews.
- One way to tenderize cube steak is to marinate it in an acidic liquid, such as buttermilk or vinegar, for several hours before cooking. You can also use a meat tenderizer tool to break down the fibers of the meat.
- Some easy recipes for cube steak include:
- Chicken Fried Steak
- Cube Steak and Gravy
- Cube Steak Tacos
- Cube Steak Stir Fry
- Yes, you can cook cube steak in a slow cooker. Simply add your favorite seasonings and liquid, such as beef broth or tomato sauce, and cook on low for 6-8 hours or until tender.