The Ultimate Comfort Food: Indulge in Our Heavenly Easy Baked Mac and Cheese Recipe!
Are you looking for the ultimate comfort food to warm your soul on a cold day? Look no further than our heavenly and easy baked mac and cheese recipe. This classic dish is sure to please even the pickiest eaters, and it's perfect for family dinners or cozy nights in.
With just a few simple ingredients, including elbow macaroni, cheddar cheese, milk, and butter, you can create a dish that's rich, creamy, and oh-so-delicious. And the best part? It only takes about 30 minutes from start to finish!
So why not indulge in some serious comfort food tonight? Invite your friends and family over for dinner and wow them with this incredible baked mac and cheese recipe. Trust us, they'll be begging for seconds and asking for the recipe. Get ready to enjoy the ultimate meal that will keep you satisfied and happy all night long!
The Ultimate Comfort Food: Indulge in Our Heavenly Easy Baked Mac and Cheese Recipe!
Macaroni and cheese, also known as mac and cheese, is a classic dish adored by both kids and adults. This beloved comfort food has several variations, but today we're sharing a simple yet indulgent baked mac and cheese recipe that will satisfy your cravings.
Ingredients:
- 1 pound elbow macaroni
- 4 tablespoons unsalted butter
- 4 tablespoons all-purpose flour
- 3 cups whole milk
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- Panko breadcrumbs for topping
Instructions:
- Preheat oven to 375°F.
- Cook macaroni according to package instructions; drain and set aside.
- Melt butter in a large saucepan over medium heat.
- Add flour and whisk until smooth.
- Add milk and whisk until the mixture thickens, about 5-7 minutes.
- Add cheddar cheese, mozzarella cheese, garlic powder, onion powder, salt, and pepper. Stir until the cheese is fully melted and the sauce is smooth.
- Add cooked macaroni to the sauce and stir until well combined.
- Transfer the mac and cheese into a baking dish.
- Sprinkle Panko breadcrumbs on top of the mac and cheese.
- Bake for 20-25 minutes or until the top is golden brown and crispy.
- Let it cool for 5-10 minutes before serving.
Nutrition:
Servings: 8 | Calories: 370 kcal | Carbohydrates: 37g | Protein: 17g | Fat: 17g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 283mg | Potassium: 292mg | Fiber: 2g | Sugar: 7g | Vitamin A: 567IU | Calcium: 372mg | Iron: 1mg
This baked mac and cheese recipe is perfect for family gatherings, potlucks, or to satisfy your comfort food cravings. You can also add your favorite toppings such as bacon bits or chopped scallions to give it a personal touch. Enjoy!
Thank you for reading our blog about easy baked mac and cheese recipe! We hope that you enjoyed learning about the history of mac and cheese, as well as discovering one of the easiest recipes around. With this recipe in your arsenal, you can always count on having a tasty and comforting meal ready to go whenever you need it.
We understand how important comfort food is in today's world, and we truly believe that our homemade mac and cheese can help bring some warmth and happiness into your life. Whether you're cooking for yourself or for your loved ones, this dish is sure to satisfy even the pickiest of eaters.
If you try our recipe, we would love to hear your feedback! Feel free to share your thoughts in the comments section or tag us on social media. And don't forget to indulge in this heavenly easy baked mac and cheese recipe whenever you need a little bit of comfort and joy in your life!
People also ask about The Ultimate Comfort Food: Indulge in Our Heavenly Easy Baked Mac and Cheese Recipe!
- What ingredients do I need for the recipe?
- How long does it take to make?
- Can I use different types of cheese?
- What can I serve with the mac and cheese?
- The ingredients you'll need for our easy baked mac and cheese recipe are:
- Elbow macaroni
- Milk
- Butter
- All-purpose flour
- Salt
- Black pepper
- Garlic powder
- Cheddar cheese, shredded
- Panko bread crumbs
- The total time to make our easy baked mac and cheese recipe is about 45 minutes, with 20 minutes of prep time and 25 minutes of baking time.
- Yes, you can use different types of cheese to customize your mac and cheese recipe. Some popular options include Gouda, Swiss, and Parmesan.
- You can serve the mac and cheese as a main dish or as a side dish with your favorite protein, such as grilled chicken or steak. It also pairs well with roasted vegetables or a simple salad.