Tickle your Taste Buds with Our Lip-Smacking Spicy Pickled Eggs Recipe

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Do you love spicy food? Do you enjoy experimenting with different recipes in your kitchen? Well, then you're in for a treat! Our lip-smacking spicy pickled eggs recipe is sure to tickle your taste buds and leave you craving for more. Made with simple ingredients and a dash of spices, these pickled eggs are perfect as a snack or as a side dish to your favorite meal.

The best part about this recipe is that it's not only easy to make but also incredibly versatile. You can adjust the spice level according to your preference and add any other flavorings that you like. Whether you prefer garlic, dill, or mustard, these pickled eggs can be customized to suit your taste buds.

So if you're looking for a new recipe to add to your repertoire, give our spicy pickled eggs a try. Trust us, once you've tasted them, you'll never settle for store-bought pickled eggs again. Whether you're hosting a party or just looking for a quick snack, these eggs are guaranteed to be a hit with everyone. So what are you waiting for? Get cracking and start making these lip-smacking spicy pickled eggs today!


Tickle your Taste Buds with Our Lip-Smacking Spicy Pickled Eggs Recipe

If you're looking for a spicy and tangy snack to satisfy your taste buds, try our delicious pickled eggs recipe. This easy-to-follow recipe is perfect for anyone who loves bold and flavorful food.

Ingredients:

  • 1 dozen large eggs
  • 2 cups apple cider vinegar
  • 1 cup water
  • 2 teaspoons coarse sea salt
  • 2 teaspoons mustard seed
  • 1 teaspoon black pepper
  • 1 teaspoon red pepper flakes
  • 1 teaspoon smoked paprika
  • 2 cloves garlic, minced
  • 1 small onion, diced

Instructions:

  1. Place the eggs in a large pot and cover them with cold water. Bring the water to a boil and then reduce the heat to low. Simmer for 10-12 minutes.
  2. Remove the eggs from the pot and place them in a bowl of ice water to cool. Peel the eggs and set them aside.
  3. In a large saucepan, combine the apple cider vinegar, water, sea salt, mustard seed, black pepper, red pepper flakes, smoked paprika, minced garlic, and diced onion. Bring to a boil over medium-high heat.
  4. Add the eggs to the vinegar mixture and stir gently to coat them. Turn off the heat and let the eggs cool to room temperature.
  5. Transfer the pickled eggs and the liquid to a large jar with a tight-fitting lid. Refrigerate the jar for at least 24 hours before serving.

Nutrition:

One serving of pickled eggs (2 eggs) contains approximately:

  • Calories: 160
  • Protein: 12g
  • Fat: 11g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Sugar: 0g
  • Sodium: 495mg

Enjoy your delicious and flavorful pickled eggs as an appetizer or a snack anytime you want to spice things up! Serve them sliced in salads, sandwiches, or as a side dish with your favorite foods.


Thank you for visiting our blog today! We hope you enjoyed reading about our lip-smacking Spicy Pickled Eggs recipe that is sure to tantalize your taste buds.

If you're a fan of spicy foods, then this recipe is definitely worth a try. It's simple to make and uses ingredients that are readily available. The best part is that you can adjust the level of spiciness to suit your preferences. Whether you're looking to add a little kick to your morning breakfast or snack time, our Spicy Pickled Eggs are the perfect solution for you.

We would love to hear from you about how the recipe turned out for you! Leave a comment below and let us know your thoughts. Also, don't forget to share this recipe with your friends and family members who love spicy foods as much as you do. We're sure they'll enjoy it just as much as you did.


People Also Ask About Tickle Your Taste Buds with Our Lip-Smacking Spicy Pickled Eggs Recipe:

  • What are pickled eggs?

    • Pickled eggs are hard-boiled eggs that have been pickled in vinegar and spices. They are a popular snack food and can be found in many bars and pubs.

  • What makes our spicy pickled eggs recipe different?

    • Our spicy pickled eggs recipe uses a unique blend of spices, including cayenne pepper, garlic, and mustard seeds, to give the eggs a bold and zesty flavor that will tickle your taste buds.

  • How long do pickled eggs last?

    • When stored properly in the refrigerator, pickled eggs can last up to 3 months.

  • Are pickled eggs healthy?

    • While pickled eggs are high in protein and low in carbs, they are also high in sodium due to the pickling process. As with any food, moderation is key.

  • What are some serving suggestions for pickled eggs?

    • Pickled eggs make a great snack on their own, but they can also be used as a topping for salads or sandwiches. Some people even enjoy them chopped up in potato salad.